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The Church of
Our Saviour
in the Town of Secaucus, New Jersey
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The Bread of
Life --
Ordinary, Yet Powerful
Reflections on the
lessons for the 9th Sunday after Pentecost
By The Rev. Mark A.
Lewis, Vicar
Deuteronomy 8:1-10 / Psalm 34:1-8
Ephesians 4:30-5:2 / John
6:37-51
The world we live in has changed
quite a bit -- maybe faster than at most other times in
history -- in the past few decades. I'm probably not alone,
but I often feel as though I'm living in a world practically
disconnected from the one I was born in, and grew up in. One
example: I can count on mystifying younger people of a
certain age by telling them that I completed my entire
education from grade school through college and graduate
school and seminary before personal computers were
considered commonplace. One of the memories I have of living
in dormitories is the hallway sounds of dozens of people
typing their homework late at night. Students don't hear
that anymore.
I was on Eighth Avenue the other
day, waiting to cross the street. The man next to me was
having a full-volume conversation on his cell phone that not
so long ago would only have been considered appropriate in
the most intimate setting. As I stood there, he stopped
talking, shot me a dirty look, and snarled "Do you mind?"
Contrast that with a visit I had from some parishioners in
my last parish. While I was talking to the parents in the
kitchen, their two boys aged about 10 or 12, roamed into my
study and came back to get their father and show him the
mysterious apparatus on my desk. They didn't know what it
was. It was a dial telephone.
Another big change: The way people
think about food. I realize that what we know about food now
represents real advances in health and well-being. But it
seems as though everything that was drilled into me as a
child is just exactly not what I should be thinking now.
When I hear about the Atkins diet, I hear a hundred voices
telling me to eat my vegetables. Meat is the enemy. Any milk
but skim -- which we used to disparage as "bluejohn" -- is
as good as poison. A little rhyme I remember sums it all up:
If you are what you
eat
then here's what I am:
Biscuits and cornbread
and gravy and ham.
Now, of course, that's a recipe for
disaster, and maybe grounds for a child abuse charge.
But it's an inescapable truth. You
are what you eat. Literally, of course, and -- as today's
lessons point out -- figuratively and spiritually as well.
In Deuteronomy -- this passage is a sermon attributed to
Moses -- we read what we already know in our hearts. We do
not live by bread alone. And sometimes -- like in the case
of Manna in the wilderness -- bread is not always just
bread. Plenty and richness and all kinds of goodness are
signs of God's sustaining love for us, bounty is a call for
us to see God in the world around us, to be mindful and
thankful and generous.
Jesus takes the idea another step.
Plain old bread, he says, sustains not just our physical
bodies for everyday chores. There is a higher, sacramental,
kind of nourishment that gives us strength for an inward
journey that builds ordinary human lives into the image and
likeness of God. As important as it is to get through the
days and weeks of our lives, that kind of living is sort of
empty until it hooks up with some higher aspiration.
Christians remind themselves of
this other need - as real as any common hunger -- with a
ritual meal, by eating together with people we know and
people we don't know and with people all over the world whom
we will never meet, acknowledging our common journey deeper
and deeper into the heart of God. Week after week we repeat
a common and earthy act, but one suffused with terrific
significance at the same time.
Jean-Pierre Caussade wrote in
Abandonment to Divine Providence:
"God speaks to
individuals through what happens to them moment by moment
... The events of each small moment are stamped with the
will of God .... we find all that is necessary in the
present moment . So often we are bored with the small
happenings around us, yet it is these trivialities -- as we
consider them -- which would do marvels for us if only we
did not despise them."
Bread, he wrote in the 1740s, is a
perfect example of God speaking to us through the mundane.
Ordinary bread, something we know well, becomes divinely
significant and sustaining when people gather together and
share it in recognition that we all of us start in the heart
of God and spend a lifetime journeying back there
together.
Ordinary stuff. Stuff we know.
Stuff that endures across all kinds of shifts and changes is
what God uses to bind us together and move us along. Often,
the ordinary things God appears in are so familiar to us
that we fail to notice.
The bread of life we share here on
Sunday mornings is often misunderstood. Some people try to
make it out to be more than it is. Some despise it for being
less than they think it ought to be -- precisely because
it's ordinary, familiar, common -- rather than magical,
powerful, and glorious.
But the ordinary is powerful,
magical, and glorious for eyes who through long practice can
see beyond the surface. The plain bread we offer around here
every Sunday morning has a very ambitious purpose: To
nourish you in a literal sense, and to teach you that
everything God gives you to eat and drink at your own dining
room table or in other, symbolic, ways is also a sacrament
aspiring to give you the strength you need to become the
person God made you to become.
What we are doing in church is
gathering together and -- through hearing God's word,
catching up with each other, and sharing a plain little meal
of bread and wine -- reminding ourselves that what we do
here around God's Table can happen to us anywhere.
-- Mark Lewis
Links for further
reading:
By purchase from Amazon.com
Abandonment
to Divine Providence
by
Jean-Pierre De Caussade, John Beevers
(Translator)
Your comments or questions are welcome MLewis@secaucus.org.
Links to additional "Reflections on
Lessons" may be found at the bottom of the Sunday web page.
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